Morning Glory Muffins

I recently posted a new picture on this blog. My dh took that shot the first time I made these muffins. I love muffins that are chock full of yummy goodies. Each bite is a new experience. If you're not a big breakfast person, these are great. Make them on the weekend and freeze them. Microwave one for breakfast with you tea or coffee.

Morning Glory Muffins

2 ½ c. flour                                         1 ¼ c. sugar

3 t. cinnamon                                      2 t. baking soda

½ t. salt                                             3 eggs

¾ c. applesauce                                  1/2 c. canola oil

1 t. vanilla                                          2 c. grated carrots

1 medium apple, grated                         8 oz. crushed pineapple

½ c. flaked coconut                              1/2 c. raisins

½ c. chopped dates                              1/2 c. chopped walnuts

Combine eggs, applesauce and vanilla. Add all dry ingredients (flour through salt). Stir until just moistened. Stir in remaining ingredients. Fill greased muffin cups 2/3rds full. Bake at 350 degrees for 20 minutes.

3 dozen

Happy Eating!